Blueberry Muffin Cookie

All purpose flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Blueberry muffin mix (enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, food starch-modified, natural flavor, salt, dextrose, arabic gum, soybean oil, leavening (baking soda, sodium aluminum phosphate), tapioca starch, xanthan gum, citric acid), Butter (pasteurized cream, salt), Brown sugar(sugar, cane molasses, and invert sugar), Sugar, Liquid whole egg, citric acid , Blueberries, Bleached wheat flour enriched (bleachedwheat flour, niacin, reduced iron, thiamine mononitrate,riboflavin, folic acid), malted barley flour], salt, bakingsoda, corn starch), Powdered sugar (sugar, corn starch), Imitation vanilla flavoring (water, vanillin, caramel color, ethyl vanillin, and 0.1% potassium sorbate (added as a preservative)., Flavoring (ethyl alcohol, propylene glycol, water, glycerin) , Butter emulsion(water, soybean oil, natural and artificial flavors, xanthan gum, citric acid, sodium benzoate, bha, mixed tocopherols and annatto), Salt (salt, sodium thiosulfate, tricalcium phosphate, dextrose, potassium iodide 0.006%, sodium bicarbonate, potassium iodide 0.006%, yellow prussiate of soda)